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Trends Articles

Explore the 4 Topics That Had Everyone Talking at AMC 2023

Earlier this year, I had the privilege of meeting in person once again with individuals from all parts of the meat industry during the 2023 Annual Meat Conference. In the three years since the last conference, our world has been completely disrupted by COVID-19. Every...

Transforming the Restaurant Experience: Top 3 NRA 2023 Takeaways

The Midan team was on the scene at the 2023 National Restaurant Association (NRA) Show to catch up on foodservice trends and see some old and new faces. With over 800 first-time exhibitors, more than double last year’s first-time attendees,1 the show halls and...

3 Ways To Help Consumers Spice Things Up This Grilling Season

It’s the end of May, which means grilling season is officially here! Consumers have always loved firing up the grill during the summer, whether it’s ribeyes for two or a backyard barbecue with the neighbors. As consumers continue to evolve, though, so does how they...

AMC 2023 Top
Takeaways Video

The Midan Team loved being “live and in person” at AMC 2023 to soak up the learnings, reconnect with colleagues and see the latest innovations our industry has to offer. Our new video division, Parable Pictures, was also onsite to capture Midan team members sharing...
2023 Mid-Year Trends Update

2023 Mid-Year Trends Update

Half of 2023 is in the rearview mirror. As I consider what the next six months will bring, I can’t help but rewind to...

2022 Top Trends to Watch

2022 Top Trends to Watch

After closely studying meat consumers all year, Midan now turns an eye toward what’s next for our ever-evolving...

2021 Top Trends to Watch

2021 Top Trends to Watch

If those of us in the meat industry have learned anything from 2020, it’s that even the most thoughtful predictions go...